Among the distinctive features of this product, low-fat yoghurt, olives and walnut pieces double its taste. Olives are rich in antioxidants and healthy unsaturated fats, which make the body’s immune system resistant to its continuous consumption. Walnut pieces are also rich in protein, fiber, vitamin B, iron and healthy unsaturated fats, which add to the properties of low-fat stirred yoghurt.
Milk protein Concentrate
* During the shelf life of 21 days, please store it at 4-8 degrees Celsius.
Olives Yoghurt With Walnut
Olives Yoghurt With Walnut 750 gr
energy ( kcal)